Steam Retort Autoclave For Canning Food

Steam Retort Autoclave For Canning Food

Product Description Steam type : Principle characteristics: Steam directly serves as a sterilization medium (1) The sterilization kettle adopts the method of steam inlet at the bottom to exhaust the cold air inside the kettle; (2) Using a diaphragm valve to control the injection of steam from...
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Description
Technical Parameters

Product Description

 

 

 

1

ltem

Units

1000#

1200#

1300#

Kettle length

mm

2400

2400

2400

3000

3600

4000

3600

4500

Total Length

mm

3100

3300

3300

3900

4500

4900

4600

6500

Total Width

mm

4200

4700

4700

4700

4700

4700

4500

4500

Total Height

mm

1900

2200

2200

2200

2200

2200

2450

2450

Total Capacity

M3

2.1*2

3.1*2

3*2

3.8*2

4.5*2

4.9*2

5.3*2

6.5*2

Food Basket

pcs

3*2

3*2

3*2

4*2

4*2

4*2

4*2

4*2

Gas Consumption

Kg/batach

115

180

180

230

255

280

300

370

Total Efficiency

KW

11

19.5

19.5

19.5

19.5

19.5

27

27

Energy Cost

KW/h

7

14

14

14

14

14

16

16

Designed Temperature

OC

1470

1470

1470

1470

1470

1470

1470

1470

Test Pressure

MPa

0.44

0.44

0.44

0.44

0.44

0.44

0.44

0.44

Designed Pressure

MPa

0.35

0.35

0.35

0.35

0.35

0.35

0.35

0.35

 

Steam type:

 

 

 

Principle characteristics: Steam directly serves as a sterilization medium (1) The sterilization kettle adopts the method of steam inlet at the bottom to exhaust the cold air inside the kettle; (2) Using a diaphragm valve to control the injection of steam from the bottom, opening the large exhaust at the top, and expelling cold air; (3) Entering the heating stage, use a membrane valve to control the amount of steam entering the sterilization kettle and reach the set sterilization temperature; (4) During the sterilization stage, the temperature and pressure inside the kettle are precisely controlled through automatic valves; (5) The cooling water is injected into the sterilization kettle through the cold water pump to realize the cooling of water and products in the kettle.

 

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Applicable range: Metal containers: tin cans (canned lunch meat, canned fish, etc.); Soft bag packaging: aluminum foil bags, high-temperature bags (small weight); Glass containers: not recommended for use; Plastic containers: PP bottles are not recommended for use; Sterilization of medical waste, edible fungi, wood, soil, etc

 

Spray type:

 

 

Principle characteristics: Using a small amount of circulating process water as the sterilization medium for spraying sterilization; Gradually increase temperature and decrease temperature through a heat exchanger.

Load the product into the sterilization kettle and close the kettle door;

According to the temperature requirements for product packaging, inject sterilization process water with a set temperature into the sterilization kettle from a hot water tank to reach the set liquid level of the process;

Use a circulating pump to circulate and spray the sterilization process water inside the kettle through one side of the heat exchanger;

Inject steam on the other side of the heat exchanger, and circulate the sterilization process water to heat up to the sterilization temperature set by the process;

During the sterilization stage, the circulating pump is always on. When the temperature fluctuates, the steam volume is controlled through a membrane valve to achieve relatively stable temperature;

After the sterilization stage is completed, stop injecting steam into the other side of the heat exchanger

Open the cold water valve and inject cooling water into the other side of the heat exchanger to achieve sterilization process water and product cooling inside the kettle;

8. The sterilization forms are divided into top spray, side spray, and full spray.

3

LWT has always adhered to the business philosophy of innovation leading development, quality winning the market, and customer service first. With the goal of becoming the world's leading canning automatic production Packing line solution expert, it is committed to guiding the Production Packaging line industry's machinery production standards and actively promoting the improvement of the canning & Packaging industry's mechanical automation level.

LWT has always adhered to the business philosophy of innovation leading development, quality winning the market, and customer service first. With the goal of becoming the world's leading canning automatic production Packing line solution expert, it is committed to guiding the Production Packaging line industry's machinery production standards and actively promoting the improvement of the canning & Packaging industry's mechanical automation level.

 

Product Details

 

 

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Product Display

 

 

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FAQ

 

 

Q1: What is your company's main products?
A:Retort Machine ,Frying Machine ,Battering and Breading Machine,Washing Machine ,Pancake Machine and Cooking Mixer .

Q2: What is delivery date of your products?
A:Delivery date is 30 working days usually most of the machines.

Q3: What is payment term?
A:Deposit 50% in advance and 50% before shipment the machine.

Q4:Are you manufacturer or trading company?
We are manufacture and we have our own design team.

Q5:Where are you located? Is it convenient to visit you?
We are located in Weifang City Shandong Province. Traffic is very convenient.

Q6:How can you guarantee quality?
1.We have completed working system and procedures and we follow them very strictly.
2.Our different worker is responsible for different working process, their work is confirmed,and will always operate this process, so very experienced.
3.The electrical pneumatic components are from the world famous companies,such as Germany's Siemens, Japanese Panasonic etc.
4.We will do strict test running after the machine is finished.

Q7:Can you design the machine according to our requirements?
Yes. We not only can customize the machine according to your technical drawing, but also can he new machine according to your requirements.

Q8:Can you offer overseas technical support?
Yes. We can send engineer to your company to set the machine and train your worker if needed.

 

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